One of the things I miss from my pre-plant-based days is a really good deli sandwich.
There is no reason I can’t have a great sandwich. Meat and cheese don’t make the meal. Good bread, fresh veggies and condiments make the meal.
There isn’t a set recipe, use the ingredients you love and have on hand. This is more of a template than a recipe anyway.
- Good bread, you can also use wraps, naan, or lettuce wraps.
- Condiments, I use spicy mustard and hummus. Guacamole is another good choice.
- Greens, I used lettuce and chopped romaine. Use what you like.
- Veggies, I used cucumbers, tomatoes and bell peppers. Artichokes, pickles and onions are good too.
Build your sandwich in any way you desire. You may want to wrap it in parchment paper if you are on the go.
Veggie sandwiches tend to be pretty messy. I usually only eat these at home so I don’t make a huge mess.