Spiced Apple Cider
Author: 
Serves: 4 servings
 
Ingredients
  • 4 Cups of Apple Cider
  • Half of a small orange
  • Half a cinnamon Stick
  • 2 Tbsp of brown sugar
  • ½ tsp of whole allspice berries
  • ½ tsp of whole cloves
  • ¼ tsp of black peppercorn
  • A tiny pinch of nutmeg
Instructions
  1. Heat 4 cups of apple cider in a small pot with brown sugar on medium heat, stir until the sugar dissolves.
  2. Add in the orange, cinnamon stick (half), whole allspice berries, whole cloves, whole black peppercorn, the pinch of nutmeg and give it a stir.
  3. Decrease the heat and cover with a lid, simmer for about 15 minutes.
  4. Strain into jars or mugs. I recommend using a cheesecloth or coffee filters to strain the other ingredients from the liquid
Recipe by My Plant-Based Family at https://myplantbasedfamily.com/2016/11/30/holiday-apple-cider/