Strawberry Chia Pudding
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Strawberry Chia Pudding

This easy, plant-based recipe is perfect for busy mornings and great as a snack!
Prep Time10 mins
Sit in fridge2 hrs
Total Time2 hrs 10 mins
Course: Breakfast
Servings: 4


  • 2 Cups Plant-Based Milk
  • 1/3 Cup Chia Seeds
  • 4 tsp maple syrup or other sweetener like dates
  • 1 Cup Strawberries


  • Add all ingredients to blender jar and blend for 15 to 20 seconds.
  • Let sit for about 5 minutes. Scrape down sides of blender jar and blend for 20 more seconds.
  • Pour into individual jars or bowl, cover and refrigerate overnight or for at least 2 hours.